Travelers passing through Sarasota-Bradenton International Airport (SRQ) can look forward to an enhanced dining experience with the introduction of several beloved local establishments. The newly opened Concourse A now features popular spots like Anna Maria Oyster Bar, Patrick’s, and Peet’s Coffee, offering passengers a taste of the region’s culinary scene. Meanwhile, Concourse B is undergoing significant upgrades, set to welcome Mattison’s Restaurant, a Motorworks Brewing bar, a renovated Starbucks, and Wahlburgers by the end of the year. These additions aim to provide a diverse range of food and beverage options, enhancing the overall travel experience at SRQ. For more details, visit the Business Observer.
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